The Ozempic Effect: Luxury Hotels Rewrite the Menu for a Thinner Clientele
Gallup says 11% of U.S. adults now take a GLP-1. Inside how luxury hotels are rebuilding menus, spas and room service around guests who simply cannot eat as much.
Gallup says 11% of U.S. adults now take a GLP-1. Inside how luxury hotels are rebuilding menus, spas and room service around guests who simply cannot eat as much.